The best wines of Greece
Discover the best wines of Greece as well as the best winemakers of Greece and estates of Greece to visit. Explore the popular grape varieties of Greece and the best vintages to taste in this region.
Looking for a good wine of Greece among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Greece. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Greece with technical and enological descriptions.
Want to buy a red wine of Greece cheap or sell a red wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Greece go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, lamb tagine with onions, purple olives and lemons... or julienne fillets in coconut milk.
On the nose the red wine of the region of Greece. often reveals types of flavors of oaky, earthy or red fruit and sometimes also flavors of tobacco, vanilla or coffee. In the mouth the red wine of the region of Greece. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Greece.
Greece, a mountainous Turkey/mediterranean">Mediterranean country in Southeastern Europe, is often considered the cradle of Western civilization. Archaeological evidence suggests that wine has been made in Parts of Greece for over 4000 years.
References in Homer's Iliad and Odyssey confirm that viticulture was widespread here in the 8th century BC. The importance of wine is also evident in Greek mythology.
Dionysus (the Greek god of wine) appears in the legends of all regions of Greece, from the plains of Attica to the Aegean island of Chios.
From the 4th century onwards, the tumultuous history of Greece as part of the Byzantine Empire meant that viticulture did not flourish as it did in neighbouring Italy. As a result, Greece's importance in the modern wine world is far less than one might expect, given its early success. In the late 20th century, however, Greek viticulture showed signs of revitalization, supported by modern winemaking techniques and a generation of motivated, quality-oriented producers.
The modern face of Greek wine combines the traditional with the modern. Native Greek Grape varieties such as Assyrtico, Agiorgitiko and Xynomavro stand alongside famous international (French) varieties such as Cabernet Sauvignon and Chardonnay. The range of 21st century Greek wines includes fresh, citrusy whites, Sparkling rosés and deliciously Sweet reds.
Geographically speaking, Greece consists of its mainland and numerous islands.
Want to buy a white wine of Greece cheap or sell a white wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Greece go well with generally quite well with dishes of shellfish, lean fish or pork such as recipes of seafood and mushroom quiche, thai basil chicken or andouillette with mustard sauce.
On the nose the white wine of the region of Greece. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, peach or butter. In the mouth the white wine of the region of Greece. is a powerful with a nice freshness.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Greece.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sparkling wine of Greece cheap or sell a sparkling wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Greece go well with generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of pakistani rice (biryani), birthday cake or beef in white wine.
On the nose the sparkling wine of the region of Greece. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of grapefruit, oaky or citrus.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Greece.
See highness.
Want to buy a pink wine of Greece cheap or sell a pink wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Greece go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, risotto of penne with chorizo and merguez or papillotes of swordfish with curry.
On the nose the pink wine of the region of Greece. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Greece.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of Greece cheap or sell a sweet wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Greece go well with generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of smoked salmon and herb sandwich cakes, loubia or plain cupcakes.
On the nose the sweet wine of the region of Greece. often reveals types of flavors of butterscotch, oaky or caramel and sometimes also flavors of raisin, prune or fig.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Greece.
Vine shoot of the year.
Want to buy a natural-sweet wine of Greece cheap or sell a natural-sweet wine of Greece at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Greece go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of indian style coral lentils or yoghurt cake.
On the nose the natural sweet wine of the region of Greece. often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of smoke, apples or quince.
A wine route planned in the region of Greece? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Greece.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.