Winery BoutariVinsanto Boutari
Sweet wine
This wine is a blend of 2 varietals which are the Aidani and the Assyrtiko.
This wine generally goes well with
The Vinsanto Boutari of the Winery Boutari is in the top 10 of wines of Santorini.
Wine flavors and olphactive analysis
On the nose the Vinsanto Boutari of Winery Boutari in the region of Santorini often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Vinsanto Boutari from Winery Boutari are 2003, 2013, 2006, 1999 and 2009.
Informations about the Winery Boutari
The Winery Boutari is one of of the world's greatest estates. It offers 79 wines for sale in the of Santorini to come and discover on site or to buy online.
The wine region of Santorini
The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
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The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
