Looking for a good wine of Loire Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Loire Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Loire Valley with technical and enological descriptions.
Want to buy a red wine of Loire Valley cheap or sell a red wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Loire Valley go well with generally quite well with dishes of beef, lamb or pork such as recipes of melt-in-the-mouth pork tenderloin casserole, osso bucco of lamb or cassoulet of yesteryear.
On the nose the red wine of the region of Loire Valley. often reveals types of flavors of earth, spices or cherry and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Loire Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Loire Valley.
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
It's quite telling that this brief overview of the region's wines doesn't even mention the Loire Valley's two most famous wines - Sancerre and Pouilly-Fume. White wines are clearly the strong point of the Loire Valley and represent the vast majority of production. A significant proportion of these are produced under PGI appellations, most commonly the IGP Loire (formerly Vin de Pays du Jardin de la France), which covers the whole region. The main white Grape varieties used for the production of white wines in the Loire Valley are Sauvignon Blanc, Chenin Blanc, Melon de Bourgogne and, more popular than the traditional, Chardonnay.
Want to buy a white wine of Loire Valley cheap or sell a white wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Loire Valley go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of jambalaya (louisiana), quick and easy baked fish or tarte tatin.
On the nose the white wine of the region of Loire Valley. often reveals types of flavors of tropical, pear or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak. In the mouth the white wine of the region of Loire Valley. is a with a nice freshness.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Loire Valley.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Want to buy a sparkling wine of Loire Valley cheap or sell a sparkling wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Loire Valley go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with cider, country cabbage or autumn duck aiguillette.
On the nose the sparkling wine of the region of Loire Valley. often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of peach, earthy or minerality. In the mouth the sparkling wine of the region of Loire Valley. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Loire Valley.
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
Want to buy a pink wine of Loire Valley cheap or sell a pink wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Loire Valley go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of delicious bourguignon, summer orecchiette or aiguillette of duck normandy style.
On the nose the pink wine of the region of Loire Valley. often reveals types of flavors of strawberries, red fruit or citrus and sometimes also flavors of peach, raspberry or melon. In the mouth the pink wine of the region of Loire Valley. is a with a nice freshness.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Loire Valley.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Want to buy a sweet wine of Loire Valley cheap or sell a sweet wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Loire Valley go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of chinese fondue, chicken with scampi for christmas or spring pie with manson.
On the nose the sweet wine of the region of Loire Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of honey, oak.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Loire Valley.
Said of a wine with exacerbated acidity.
Want to buy a natural-sweet wine of Loire Valley cheap or sell a natural-sweet wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Loire Valley go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of tagliatelle with scallops, thai shrimp soup (tom yam goong) or apple cake.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Loire Valley.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a other wine of Loire Valley cheap or sell a other wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Loire Valley go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, shrimp with garlic and orange or provencal bourride.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Loire Valley.
Older synonym for bouquet.
Want to buy a unknow wine of Loire Valley cheap or sell a unknow wine of Loire Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Loire Valley go well with generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of stuffed red mullet ballotines, rabbit marinated with herbs and mustard or hawaiian pizza.
A wine route planned in the region of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Loire Valley.
