The best wines of Germany
Discover the best wines of Germany as well as the best winemakers of Germany and estates of Germany to visit. Explore the popular grape varieties of Germany and the best vintages to taste in this region.
Looking for a good wine of Germany among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Germany. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Germany with technical and enological descriptions.
Want to buy a red wine of Germany cheap or sell a red wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Germany go well with generally quite well with dishes of beef, lamb or pork such as recipes of barbecued prime rib with coarse salt, baked lamb neck on a bed of vegetables and grapes or homemade pork curry.
On the nose the red wine of the region of Germany. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of minerality, tobacco or forest floor. In the mouth the red wine of the region of Germany. is a with a nice freshness.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Germany.
Germany - famous primarily for the world-class Grape/riesling">Riesling produced in its Mosel region - is entering a New phase in its wine history. At the beginning of the 21st century, the country's winemakers are convincingly proving that they are good for more than just Mosel Riesling. High-quality German Spätburgunder (Pinot Noir) is now emerging from various regions, including Baden, the Palatinate and even the tiny Ahr Valley.
Overlooking a much lesser period of glory - the 1970s and 1980s - Germany has a Long and illustrious history of viticulture.
The Romans established the country's first Vineyards along the banks of the Moselle River near present-day Trier. In the third century AD, plantings spread to several neighbouring valleys, mainly those of the Moselle's tributaries. During the Middle Ages, the Christian church, especially the Cistercian and Benedictine monasteries, had a great influence on the development of viticulture and the production of quality wine in Germany. Two of the most famous names in German wine - the Rheingau vineyards Schloss Johannisberg and Kloster Eberbach - were established as monasteries and have been producing wine for almost 900 years.
Germany's largest grape variety, Riesling, was first documented in the Rheingau in 1435, and found its way to the Moselle shortly afterwards. In 1720, Johannisberg Castle became the first large vineyard to be planted exclusively with this "superior" variety. In the mid to late 18th century, botrytised wines developed, and by the 19th century, Rhine wines were selling at prices higher than those of the first growths of Bordeaux.
The German wine industry lost its way in terms of quality during the 20th century, expanding plantings to less favourable sites and increasing yields to levels where quality was severely compromised.
Want to buy a white wine of Germany cheap or sell a white wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Germany go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick brioche sausage, sublime fish and shrimp colombo or japanese curry.
On the nose the white wine of the region of Germany. often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of smoke, apples or peach. In the mouth the white wine of the region of Germany. is a powerful with a nice freshness.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Germany.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Want to buy a sparkling wine of Germany cheap or sell a sparkling wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Germany go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ollada (catalonia), grilled mackerel with garlic and herbs or shrimp and zucchini with curry and coconut milk.
On the nose the sparkling wine of the region of Germany. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Germany.
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
Want to buy a pink wine of Germany cheap or sell a pink wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Germany go well with generally quite well with dishes of vegetarian, beef or veal such as recipes of light tuna-tomato quiche (without cream), beef tongue with mushrooms or blanquette of veal.
On the nose the pink wine of the region of Germany. often reveals types of flavors of apples, green apple or minerality and sometimes also flavors of red fruit, strawberries or raspberry.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Germany.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Want to buy a sweet wine of Germany cheap or sell a sweet wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Germany go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), chicken and shrimp jambalaya or original francesinha (portugal).
On the nose the sweet wine of the region of Germany. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the sweet wine of the region of Germany. is a powerful with a good balance between acidity and sweetness.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Germany.
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
Want to buy a natural-sweet wine of Germany cheap or sell a natural-sweet wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Germany go well with generally quite well with dishes of vegetarian, pork or rich fish (salmon, tuna etc) such as recipes of quiche with bacon and gruyère cheese, guinea fowl with cabbage or baked salmon mediterranean style.
On the nose the natural sweet wine of the region of Germany. often reveals types of flavors of tropical fruit, non oak or oak and sometimes also flavors of red fruit.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Germany.
Want to buy a other wine of Germany cheap or sell a other wine of Germany at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Germany go well with generally quite well with dishes of poultry, appetizers and snacks or lean fish such as recipes of spanish omelette (tortilla auténtica), caricoles as in brussels (translation: sea snails or whelks) or pollock with mustard.
A wine route planned in the region of Germany? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Germany.
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).