The best wines of Rheinhessen

Food and wine pairing with a red wine of Rheinhessen

Red wines from the region of Rheinhessen go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables, lamb chops with spanish sauce or caramelized lamb mice.

Organoleptic analysis of red wine of Rheinhessen

On the nose the red wine of the region of Rheinhessen. often reveals types of flavors of oak, red fruit or red fruit and sometimes also flavors of non oak, spices or earth. In the mouth the red wine of the region of Rheinhessen. is a with a nice freshness.

The best vintages in red wine of Rheinhessen

• 2019With an average score of 4.22/5
• 2016With an average score of 4.00/5
• 2013With an average score of 3.99/5
• 2018With an average score of 3.99/5
• 2012With an average score of 3.97/5
• 2015With an average score of 3.94/5

The most used grape varieties in red wine of Rheinhessen

• Spätburgunder
• Dornfelder
• Cabernet Sauvignon
• Pinot Noir
• Merlot
• Cabernet Mitos

Food and wine pairing with a white wine of Rheinhessen

White wines from the region of Rheinhessen go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with prunes, natural breton lobster or pasta with broccoli.

Organoleptic analysis of white wine of Rheinhessen

On the nose the white wine of the region of Rheinhessen. often reveals types of flavors of pineapple, floral or straw and sometimes also flavors of passion fruit, mango or oil. In the mouth the white wine of the region of Rheinhessen. is a with a nice freshness.

The best vintages in white wine of Rheinhessen

• 2004With an average score of 4.80/5
• 2006With an average score of 4.58/5
• 2009With an average score of 4.49/5
• 2007With an average score of 4.46/5
• 2005With an average score of 4.45/5
• 2010With an average score of 4.44/5

The most used grape varieties in white wine of Rheinhessen

• Riesling
• Weissburgunder
• Chardonnay

Food and wine pairing with a sparkling wine of Rheinhessen

Sparkling wines from the region of Rheinhessen go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of bare-assed cockerel (ardennes), spaghetti with salmon or quiche with bacon and gruyère cheese.

Organoleptic analysis of sparkling wine of Rheinhessen

On the nose the sparkling wine of the region of Rheinhessen. often reveals types of flavors of pineapple, non oak or floral and sometimes also flavors of dried fruit, spices or red fruit. In the mouth the sparkling wine of the region of Rheinhessen. is a .

The best vintages in sparkling wine of Rheinhessen

• 2005With an average score of 4.30/5
• 2010With an average score of 4.26/5
• 2007With an average score of 4.09/5
• 2011With an average score of 4.06/5
• 2009With an average score of 4.04/5
• 2013With an average score of 3.94/5

The most used grape varieties in sparkling wine of Rheinhessen

• Pinot Noir
• Riesling
• Chardonnay
• Müller-Thurgau
• Spätburgunder
• Schwarzriesling

Food and wine pairing with a pink wine of Rheinhessen

Pink wines from the region of Rheinhessen go well with generally quite well with dishes of beef, veal or pork such as recipes of small stuffed fish from nice, veal liver in vinegar or cannelloni of meat.

Organoleptic analysis of pink wine of Rheinhessen

On the nose the pink wine of the region of Rheinhessen. often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of red fruit, tree fruit or citrus fruit.

The best vintages in pink wine of Rheinhessen

• 2020With an average score of 4.17/5
• 2019With an average score of 4.02/5
• 2014With an average score of 3.85/5
• 2016With an average score of 3.84/5
• 2017With an average score of 3.83/5
• 2018With an average score of 3.77/5

The most used grape varieties in pink wine of Rheinhessen

• Blauer Portugieser
• Dornfelder
• Pinot Noir
• Merlot
• Spätburgunder
• St. Laurent

Food and wine pairing with a sweet wine of Rheinhessen

Sweet wines from the region of Rheinhessen go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit in sauce, jambalaya (louisiana) or thai shrimp soup (tom yam goong).

Organoleptic analysis of sweet wine of Rheinhessen

On the nose the sweet wine of the region of Rheinhessen. often reveals types of flavors of pineapple, cream or dried fruit and sometimes also flavors of dried fruit, apricot jam or tropical fruit. In the mouth the sweet wine of the region of Rheinhessen. is a powerful with a nice freshness.

The best vintages in sweet wine of Rheinhessen

• 2001With an average score of 4.80/5
• 2004With an average score of 4.60/5
• 2002With an average score of 4.37/5
• 2007With an average score of 4.30/5
• 1998With an average score of 4.20/5
• 1997With an average score of 4.20/5

The most used grape varieties in sweet wine of Rheinhessen

• Riesling
• Huxelrebe
• Rieslaner
• Scheurebe
• Bacchus
• Dornfelder

Food and wine pairing with a other wine of Rheinhessen

Other wines from the region of Rheinhessen go well with generally quite well with dishes of poultry, appetizers and snacks or lean fish such as recipes of cajun jumbalaya rice, hummus (chickpea puree) or grilled swordfish slice with herbs.