Winery Weinhaus Cannis - Portugieser Rose Trockener

Winery Weinhaus CannisPortugieser Rose Trockener

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Portugieser Rose Trockener of Winery Weinhaus Cannis is a pink wine from the region of Rheinhessen.
This wine generally goes well with

Wine flavors and olphactive analysis

Wine with floral taste

perfume

On the nose the Portugieser Rose Trockener of Winery Weinhaus Cannis in the region of Rheinhessen often reveals types of flavors of strawberries, red fruit.

Details and technical informations about Winery Weinhaus Cannis's Portugieser Rose Trockener.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

Last vintages of this wine

Portugieser Rose Trockener - 2018
In the top 100 of of Rheinhessen wines
Average rating: 3.81110.50

The best vintages of Portugieser Rose Trockener from Winery Weinhaus Cannis are 2018

Informations about the Winery Weinhaus Cannis

The winery offers 4 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Rheinhessen

The Winery Weinhaus Cannis is one of of the world's greatest estates. It offers 4 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 2000 of of Germany wines
In the top 300 of of Rheinhessen wines
In the top 2000 of pink wines
In the top 70000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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