The best wines of Argentina
Discover the best wines of Argentina as well as the best winemakers of Argentina and estates of Argentina to visit. Explore the popular grape varieties of Argentina and the best vintages to taste in this region.
Looking for a good wine of Argentina among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Argentina. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Argentina with technical and enological descriptions.
Want to buy a red wine of Argentina cheap or sell a red wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Argentina go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), lamb tagine with dried apricots or alice's rabbit.
On the nose the red wine of the region of Argentina. often reveals types of flavors of oaky, blackberry or tobacco and sometimes also flavors of vanilla, leather or pepper. In the mouth the red wine of the region of Argentina. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Argentina.
Argentina is one of the most important wine producing countries in the New World, and the largest producer of wine in South America. The high-altitude deserts of the eastern Andes have given rise to a high-quality wine industry, and the Terroir of this region is well suited to Argentina's adopted Grape variety, the ubiquitous Malbec. Originally from France/bordeaux">Bordeaux, it is now the source of some of Argentina's most famous wines, which are characterized by brilliance and intensity, with Floral">floral notes and black fruit flavors.
Covering just over 2.
8 million square kilometres, Argentina is the second largest country in South America and stretches from the southern border of Bolivia in the North to the southern tip of the continent. It is home to a vast array of landscapes, from the rocky peaks of the Andes in the west to the fertile lowlands of the Pampas in the east.
In Argentina, viticulture takes place mainly in the foothills of the Andes, particularly in Mendoza, where the desert landscape and high altitudes combine to form a terroir that produces Aromatic, intensely flavoured red wines. Mendoza's vineyards reach up to 1500 meters in altitude.
Here, increased levels of sunlight and a wide diurnal temperature variation allow for a Long, slow ripening period, resulting in a Balance of sugars and acidity in the grapes.
Almost three quarters of Argentina's wine production takes place in Mendoza, and in addition to Malbec, there are important plantings of Cabernet Sauvignon, Chardonnay and Bonarda. Mendoza's position in the rain shadow of the Andes means that there is little rainfall, and irrigation is provided by Andean meltwater.
Further north, the Salta and Catamarca regions are even higher, and a world-renowned vineyard owned by Bodega Colome in Molinos sits at 3,000m, higher than the summit of Mount St.
Want to buy a white wine of Argentina cheap or sell a white wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Argentina go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, salmon and avocado chirashi or ham and comté quiche.
On the nose the white wine of the region of Argentina. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of the region of Argentina. is a powerful.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Argentina.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sparkling wine of Argentina cheap or sell a sparkling wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Argentina go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken with rice for cookeo robot, meatloaf with lovage (perpetual celery) or rabbit with beer.
On the nose the sparkling wine of the region of Argentina. often reveals types of flavors of non oak, oak or tropical fruit and sometimes also flavors of microbio, tree fruit or red fruit.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Argentina.
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
Want to buy a pink wine of Argentina cheap or sell a pink wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Argentina go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, meatballs catalan style or pad thai.
On the nose the pink wine of the region of Argentina. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or green apple. In the mouth the pink wine of the region of Argentina. is a powerful.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Argentina.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sweet wine of Argentina cheap or sell a sweet wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Argentina go well with generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of burger roll, chicken massala or three-cheese pie (beaufort, comté, emmental).
On the nose the sweet wine of the region of Argentina. often reveals types of flavors of black fruits, chocolate or caramel and sometimes also flavors of non oak, oak or black fruit. In the mouth the sweet wine of the region of Argentina. is a powerful mainly marked by the residual sugar.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Argentina.
Small stem from a quick bud that is removed during thinning.
Want to buy a natural-sweet wine of Argentina cheap or sell a natural-sweet wine of Argentina at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Argentina go well with generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of millet with gruyere cheese, provençal tart with rabbit or coral lentil dahl.
On the nose the natural sweet wine of the region of Argentina. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of microbio, vegetal or spices. In the mouth the natural sweet wine of the region of Argentina. is a powerful with a nice freshness.
A wine route planned in the region of Argentina? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Argentina.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.