Winery Nosotros - Red

Winery NosotrosRed

4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Red of Winery Nosotros is a red wine from the region of Agrelo of Mendoza.
This wine is composed of 100% of the grape variety Malbec.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Red of the Winery Nosotros is in the top 10 of wines of Argentina and in the top 10 of wines of Agrelo.

Taste structure of the Red from the Winery Nosotros

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Red of Winery Nosotros in the region of Mendoza is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with spices taste

licorice, mint

Wine with earth taste

leather, exotic spice

Wine with floral taste

lavender, violet

On the nose the Red of Winery Nosotros in the region of Mendoza often reveals types of flavors of cherry, non oak or cassis and sometimes also flavors of raisin, toasty or red plum.

Details and technical informations about Winery Nosotros's Red.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Last vintages of this wine

Red - 2016
In the top 10 of of Agrelo wines
Average rating: 4.711110.5
Red - 2015
In the top 10 of of Agrelo wines
Average rating: 4.511110.5
Red - 2014
In the top 10 of of Agrelo wines
Average rating: 4.711110.5
Red - 2013
In the top 10 of of Agrelo wines
Average rating: 4.611110.5
Red - 2012
In the top 10 of of Agrelo wines
Average rating: 4.611110.5
Red - 2011
In the top 10 of of Agrelo wines
Average rating: 4.611110.5
Red - 2010
In the top 10 of of Agrelo wines
Average rating: 4.711110.5

The best vintages of Red from Winery Nosotros are 2016, 2014, 2010, 2013 and 2012.

Informations about the Winery Nosotros

The winery offers 3 different wines.
Its wines get an average rating of 4.6.
This winery is part of the Susana Balbo.
It is in the top 3 of the best estates in the region
It is located in Agrelo in the region of Mendoza

The Winery Nosotros is one of of the world's greatest estates. It offers 3 wines for sale in the of Agrelo to come and discover on site or to buy online.

Top wine Mendoza
In the top 10 of of Argentina wines
In the top 10 of of Agrelo wines
In the top 200 of red wines
In the top 250 wines of the world

The wine region of Agrelo

Agrelo is a small wine-producing wine region about 20 miles (35km) South of the city of Mendoza in Argentina. Located on the southern side of the Mendoza River just south of Perdriel, around the Village from which it takes its name, the area is home to some of the country's most famous wine estates. Agrelo's Terroir is considered to be some of the best in Mendoza for the production of big, Complex red wines made from the Malbec grape variety The village is located in the western foothills of the Andes mountains, and is a Part of the Lujan de Cuyo department, an administrative title which handily covers some of the best viticultural land in Argentina. The wine-producing zone of Agrelo slopes upward from the town toward the Andes, with the highest (and most desirable) vineyards in the west reaching up to 3300ft (1000m) above sea level.


The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

News related to this wine

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This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.

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