The best wines of Jura
Discover the best wines of Jura as well as the best winemakers of Jura and estates of Jura to visit. Explore the popular grape varieties in Jura and the best vintages to taste in this region.
Looking for a good wine of Jura among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Jura. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Jura with technical and enological descriptions.
Want to buy a red wine of Jura cheap or sell a red wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Jura go well with generally quite well with dishes of beef, veal or pork such as recipes of beef meatballs with mint curry, sauté of veal with mushrooms or eggs in meurette.
On the nose the red wine of the region of Jura. often reveals types of flavors of cherry, tropical fruit or blood orange and sometimes also flavors of violet, tobacco or nutty.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Jura.
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The total area is steadily increasing, but is still less than one-tenth of the area planted with vines two centuries ago, before Phylloxera decimated the region's vineyards. Jura wines are sold under five main appellations, the most important of which are Arbois">Arbois and Côtes du Jura. Five main Grape varieties are used in the region's wines - three traditional and two more modern imports. The first of the local varieties is Poulsard (or Ploussard as it is called in the communes of Arbois and Pupillin), a red grape that accounts for about a fifth of the region's plantings.
Want to buy a white wine of Jura cheap or sell a white wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Jura go well with generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken tagine with lemon confit (marrakech style), white lamb kidneys with parsley cream or toasted bagel with smoked salmon.
On the nose the white wine of the region of Jura. often reveals types of flavors of citrus, mushroom or flint and sometimes also flavors of oaky, salt or cheese. In the mouth the white wine of the region of Jura. is a with a nice freshness.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Jura.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sparkling wine of Jura cheap or sell a sparkling wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Jura go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallops with chorizo sauce, chicken drumstick with bacon or cheese gougères.
On the nose the sparkling wine of the region of Jura. often reveals types of flavors of cream, lemon zest or citrus fruit and sometimes also flavors of red fruit, floral or biscuits. In the mouth the sparkling wine of the region of Jura. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Jura.
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
Want to buy a pink wine of Jura cheap or sell a pink wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Jura go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, delicious marinated pork chops or deer jig.
On the nose the pink wine of the region of Jura. often reveals types of flavors of minerality, earth or tree fruit and sometimes also flavors of citrus fruit, watermelon or red fruit.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Jura.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Want to buy a sweet wine of Jura cheap or sell a sweet wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Jura go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, spinach, smoked salmon and ricotta lasagne or magic cake cheese quiche.
On the nose the sweet wine of the region of Jura. often reveals types of flavors of peach, lemon or spices and sometimes also flavors of black fruit, apricot or citrus. In the mouth the sweet wine of the region of Jura. is a powerful with a nice freshness.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Jura.
Operation consisting in eliminating the suckers that grow on the vine stocks.
Want to buy a natural-sweet wine of Jura cheap or sell a natural-sweet wine of Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Jura go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of old-fashioned pork roll, salmon with honey and soy or mushroom, bacon and gruyere quiche.
On the nose the natural sweet wine of the region of Jura. often reveals types of flavors of microbio.
A wine route planned in the region of Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Jura.
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
It is always reassuring to find flourishing examples of family continuity in French wine estates. At the famous Domaine Zind-Humbrecht in Alsace, Pierre-Emile Humbrecht is the latest to join the family business. In preparation, he studied at the Changins School of Viticulture and Enology in Switzerland and then completed internships at wine estates, beginning with Thérèse Chappaz in that same country for 18 months, followed by a six-month period at Domaine Tissot in the Jura and then nearly eigh ...
It is always reassuring to find flourishing examples of family continuity in French wine estates. At the famous Domaine Zind-Humbrecht in Alsace, Pierre-Emile Humbrecht is the latest to join the family business. In preparation, he studied at the Changins School of Viticulture and Enology in Switzerland and then completed internships at wine estates, beginning with Thérèse Chappaz in that same country for 18 months, followed by a six-month period at Domaine Tissot in the Jura and then nearly eigh ...
Nearly 9% of Champagne’s vineyard area will be covered by the merger between Centre Vinicole – Champagne Nicolas Feuillatte and the Coopérative Régionale des Vins de Champagne (CRVC), which includes the Champagne Castelnau label. A deal was delayed earlier in 2021, but the merger has now been approved by the two companies’ extraordinary general assemblies. It is expected to be effective from 31 December. Together, the two groups will create a new cooperative, ‘Terroirs et Vigne ...