The Domaine Ratte is one of the world's great estates. It offers 12 wines for sale in of Arbois to come and discover on site or to buy online.
Looking for the best Domaine Ratte wines in Arbois among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Ratte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Ratte wines with technical and enological descriptions.
How Domaine Ratte wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of homemade meat/goat ravioli, veal blanquette à l'ancienne or bianca pizza arugula bresaola.
On the nose the white wine of Domaine Ratte. often reveals types of flavors of cream, green apple or lemon and sometimes also flavors of pear, earth or microbio. In the mouth the white wine of Domaine Ratte. is a with a nice freshness.
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
In the mouth of Arbois is a with a nice freshness. We currently count 87 estates and châteaux in the of Arbois, producing 544 different wines in conventional, organic and biodynamic agriculture. The wines of Arbois go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Domaine Ratte wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of turkey ballotine, sauerkraut (with tips so to do!!!) or watercress salad with vitamins.
On the nose the red wine of Domaine Ratte. often reveals types of flavors of cherry, smoke or leather and sometimes also flavors of cranberry, pepper or cinnamon.
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
How Domaine Ratte wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of parsley knives, pumpkin and bacon pie or mini burgers.
Year of production of a wine, it is usually indicated on the label.
Planning a wine route in the of Arbois? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Ratte.
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
