Looking for a good wine of Crémant du Jura of Jura among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Crémant du Jura. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Crémant du Jura with technical and enological descriptions.
Want to buy a red wine of Crémant du Jura cheap or sell a red wine of Crémant du Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Crémant du Jura go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of samoussa 3 reunionese cheeses, butter chicken or chicken makkhani (india) or autumn verrine.
A wine route planned in the region of Crémant du Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Crémant du Jura.
The wine region of Crémant du Jura is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Bénédicte et Stéphane Tissot or the Domaine Marcel Cabelier produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Crémant du Jura are Chardonnay, Pinot noir and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Crémant du Jura often reveals types of flavors of cream, black fruit or yellow apple and sometimes also flavors of smoke, chalk or raspberry.
In the mouth of Crémant du Jura is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 77 estates and châteaux in the of Crémant du Jura, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Crémant du Jura go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks.
Want to buy a white wine of Crémant du Jura cheap or sell a white wine of Crémant du Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Crémant du Jura go well with generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of spicy crispy chicken, roast veal in the oven or pasta gratin with courgettes and ham.
A wine route planned in the region of Crémant du Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Crémant du Jura.
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Want to buy a sparkling wine of Crémant du Jura cheap or sell a sparkling wine of Crémant du Jura at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Crémant du Jura go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of quick crayfish chicken, basque piperade or preparation of the olives (black olives in brine).
On the nose the sparkling wine of the region of Crémant du Jura. often reveals types of flavors of cream, oaky or spices and sometimes also flavors of citrus fruit, red fruit or floral. In the mouth the sparkling wine of the region of Crémant du Jura. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Crémant du Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Crémant du Jura.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
The researchers conducted a crossover trial featuring 217 UK households that drink wine on a regular basis. They were randomly given 290ml or 350ml glasses to drink from during the four-week study period. Researchers noted that wine consumption fell by 6.5% when those featured in the study were drinking from the smaller glasses. The trial also focused on bottle sizes. The households taking part in the survey spent two weeks drinking from full-sized 75cl bottles and two weeks drinking from half b ...
We launched the Decanter 360 Academy to help increase diversity and inclusivity within the wine trade. DWWA judge Mags Janjo of BAME Wine Professionals urged Annona to apply after she expressed a desire to work in the industry. ‘I searched Google to see if there were any Black British owned wine companies, and unfortunately the results weren’t very high yielding,’ she said. ‘I love wine and wondered if I could be a part of the industry.’ She was inspired by the McBride sisters – who launched the ...
Tequila and liqueurs were top of the shots in 2021 when it came to increased sales in UK shops and supermarkets, according to the latest Wine and Spirit Trade Association (WSTA) market report. In the 12 months to 11 September this year, over one and a half million bottles of tequila were sold in Britain, up 36% on the same period the year before. Moreover, the value of the popular spirit jumped to £33m in the same period, driven by tequila having gone from being a cocktail ingredient to becoming ...
