The Le Clos des Grives is one of the largest wineries in the world. It offers 12 wines for sale in of Crémant du Jura to come and discover on site or to buy online.
Looking for the best Le Clos des Grives wines in Crémant du Jura among all the wines in the region? Check out our tops of the best red, white or effervescent Le Clos des Grives wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Le Clos des Grives wines with technical and enological descriptions.
How Le Clos des Grives wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef tournedos with boursin, steamed pork chops or baked leg of daguet or roe deer.
On the nose the red wine of Le Clos des Grives. often reveals types of flavors of cherry, red fruit or earth.
The wine region of Crémant du Jura is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Bénédicte et Stéphane Tissot or the Domaine Marcel Cabelier produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Crémant du Jura are Chardonnay, Pinot noir and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Crémant du Jura often reveals types of flavors of cream, black fruit or yellow apple and sometimes also flavors of smoke, chalk or raspberry.
In the mouth of Crémant du Jura is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 77 estates and châteaux in the of Crémant du Jura, producing 135 different wines in conventional, organic and biodynamic agriculture. The wines of Crémant du Jura go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks.
How Le Clos des Grives wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of sophie's tuna cake, the mushroom pie, so simple and so good! or leek tartiflette.
On the nose the white wine of Le Clos des Grives. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak. In the mouth the white wine of Le Clos des Grives. is a with a nice freshness.
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
How Le Clos des Grives wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of bouillabaisse like in marseille, cajun jumbalaya rice or verrine of beetroot and lump roe.
On the nose the sparkling wine of Le Clos des Grives. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Le Clos des Grives. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
How Le Clos des Grives wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Le Clos des Grives. often reveals types of flavors of non oak.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Crémant du Jura? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Le Clos des Grives.
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
