
Le Clos des GrivesJura Nada Savagnin Nature
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Jura Nada Savagnin Nature from the Le Clos des Grives
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jura Nada Savagnin Nature of Le Clos des Grives in the region of Jura is a with a nice freshness.
Food and wine pairings with Jura Nada Savagnin Nature
Pairings that work perfectly with Jura Nada Savagnin Nature
Original food and wine pairings with Jura Nada Savagnin Nature
The Jura Nada Savagnin Nature of Le Clos des Grives matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of violet omelette, tagliatelle with mushrooms or potato and smoked salmon gratin.
Details and technical informations about Le Clos des Grives's Jura Nada Savagnin Nature.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Le Clos des Grives
The Le Clos des Grives is one of of the world's greatest estates. It offers 15 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.














