Wine and food pairing with recipes of Potato with raclette filling
Find the best food and wine pairings with a recipe of Potato with raclette filling. The ingredients in this recipe are usually salt, pepper, potato, raclette cheese, bacon.
The best appellations to pair with a recipe of Potato with raclette filling
- 1. AgreloMendoza, Argentina
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. ChampagneFrance
- 4. Champagne Grand CruChampagne, France
- 5. Champagne Grand Cru 'Aÿ'Champagne, France
- 6. Champagne Grand Cru 'Ambonnay'Champagne, France
- 7. Champagne Grand Cru 'Avize'Champagne, France
- 8. Champagne Grand Cru 'Chouilly'Champagne, France
- 9. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 10. Champagne Premier CruChampagne, France
- 11. DouroDuriense, Portugal
- 12. EvoraAlentejano, Portugal
- 13. FranciacortaLombardie, Italy
- 14. LanghePiémont, Italy
- 15. MendozaArgentina
- 16. MeursaultBurgundy, France
- 17. PfalzGermany
- 18. Puligny-MontrachetBurgundy, France
- 19. Recioto della ValpolicellaVénétie, Italy
- 20. RheinhessenGermany
- 21. RiojaSpain
- 22. StellenboschWestern Cape, South Africa
- 23. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 24. TunuyánMendoza, Argentina
- 25. Uco ValleyMendoza, Argentina
- 26. VénétieItaly
- 27. WachauWeinland, Austria
- 28. Western CapeSouth Africa
- 29. WiltingenMosel, Germany
The wines that pair with a recipe of Potato with raclette filling
About Mild and soft cheese
In France, there are over a thousand varieties of cheese. These varieties can be grouped into eight main families according to their water, fat and calcium content. Soft cheeses with bloomy rind, pressed cooked cheeses, pressed uncooked cheeses, soft cheeses with washed rind, blue-veined cheeses, fresh cheeses or cheeses with natural rind made from cow's milk, processed cheeses, goat's milk cheeses, cheeses made from sheep's milk, fromage blanc and vegetable or vegan cheeses.
Similar Recipes and Wine Pairings
- Armorican-style squid
- Blue cord
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- Crab matoutou
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- French tacos
- Home burger
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- Lamb curry indian style
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- Orloff roast
- Pasta gratin with courgettes and ham
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- Pastasciutta (corsica)
- Pesto pasta salad
- Pizza kebab
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- Potato with raclette filling
- Real savoyard fondue
- Roast pork orloff
- Samoussa 3 reunionese cheeses
- Scallops
- Scallops in coral sauce
- Scallops or scallops express with cognac
- Seafood, chorizo and chicken paella from patou
- Shrimp curry (reunionese recipe)
- Spaghetti with clams
- Stuffed squid in the sétoise sauce
- Tartiflette with sheep's cheese
- Traditional welsh dark beer
- Turkey cutlets with feta and cherry tomatoes
- Waterzooï of the sea
- Zucchini soup
- Clams in white wine
- Enchiladas franchouillards
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