Looking for a good wine of Stellenbosch of Western Cape among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Stellenbosch. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Stellenbosch with technical and enological descriptions.
Want to buy a red wine of Stellenbosch cheap or sell a red wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Stellenbosch go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, lamb curry with coconut milk or marinated duck with honey and five spices.
On the nose the red wine of the region of Stellenbosch. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of the region of Stellenbosch. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Stellenbosch.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
Want to buy a white wine of Stellenbosch cheap or sell a white wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Stellenbosch go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of raoul's bouillabaisse, cambodian amok or the coughing cat's apple crumble.
On the nose the white wine of the region of Stellenbosch. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, citrus or beeswax. In the mouth the white wine of the region of Stellenbosch. is a powerful with a nice freshness.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Stellenbosch.
Want to buy a sparkling wine of Stellenbosch cheap or sell a sparkling wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Stellenbosch go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal roast casserole, sauté of pork with chorizo or adapted vietnamese fondue.
On the nose the sparkling wine of the region of Stellenbosch. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, green apple or lime. In the mouth the sparkling wine of the region of Stellenbosch. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Stellenbosch.
See chenin blanc.
Want to buy a pink wine of Stellenbosch cheap or sell a pink wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Stellenbosch go well with generally quite well with dishes of game (deer, venison), poultry or veal such as recipes of rabbit with homemade mustard, thai chicken with red curry and green curry in coconut milk or veal breast with new vegetables.
On the nose the pink wine of the region of Stellenbosch. often reveals types of flavors of cherry, citrus or apples and sometimes also flavors of strawberries, tree fruit or citrus fruit.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Stellenbosch.
Want to buy a sweet wine of Stellenbosch cheap or sell a sweet wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Stellenbosch go well with generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of grilled lobster with tarragon cream sauce, mutton stew with potatoes and garlic or spanish fish soup.
On the nose the sweet wine of the region of Stellenbosch. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, dried fruit or earth. In the mouth the sweet wine of the region of Stellenbosch. is a powerful mainly marked by the residual sugar.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Stellenbosch.
Flexible metal fastener used to hold the cork of champagne bottles.
Want to buy a natural-sweet wine of Stellenbosch cheap or sell a natural-sweet wine of Stellenbosch at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Stellenbosch go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, mamyjaja lamb mouse tagine or oriental stuffed vegetables.
On the nose the natural sweet wine of the region of Stellenbosch. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
A wine route planned in the region of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Stellenbosch.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
