Winery VriesenhofParadyskloof Muscat d'Alexandrie
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Paradyskloof Muscat d'Alexandrie
Pairings that work perfectly with Paradyskloof Muscat d'Alexandrie
Original food and wine pairings with Paradyskloof Muscat d'Alexandrie
The Paradyskloof Muscat d'Alexandrie of Winery Vriesenhof matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pad thai or rice with milk.
Details and technical informations about Winery Vriesenhof's Paradyskloof Muscat d'Alexandrie.
Discover the grape variety: Ignéa
Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.
Last vintages of this wine
The best vintages of Paradyskloof Muscat d'Alexandrie from Winery Vriesenhof are 2008, 0, 2011
Informations about the Winery Vriesenhof
The Winery Vriesenhof is one of of the world's great estates. It offers 45 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
