The Winery Botanica of Stellenbosch of Western Cape

Winery Botanica
The winery offers 11 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 265 of the estates of Western Cape.
It is located in Stellenbosch in the region of Western Cape

The Winery Botanica is one of the best wineries to follow in Stellenbosch.. It offers 11 wines for sale in of Stellenbosch to come and discover on site or to buy online.

Top Winery Botanica wines

Looking for the best Winery Botanica wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Botanica wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Botanica wines with technical and enological descriptions.

The top white wines of Winery Botanica

Food and wine pairings with a white wine of Winery Botanica

How Winery Botanica wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of gari (cassava flour) with shrimps (africa), lomo saltado or lasagna of the sea.

Organoleptic analysis of white wines of Winery Botanica

On the nose the white wine of Winery Botanica. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Botanica. is a with a nice freshness.

The best vintages in the white wines of Winery Botanica

  • 2011With an average score of 4.30/5
  • 2014With an average score of 4.10/5
  • 2017With an average score of 4.05/5
  • 2015With an average score of 4.04/5
  • 2016With an average score of 4.00/5
  • 0With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Botanica.

  • Chenin Blanc
  • Albariño
  • Sémillon

Discovering the wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .

The top red wines of Winery Botanica

Food and wine pairings with a red wine of Winery Botanica

How Winery Botanica wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cicadas at the chib, douez battata with cardoons (moroccan lamb stew) or duck breast with honey sauce.

Organoleptic analysis of red wines of Winery Botanica

On the nose the red wine of Winery Botanica. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Botanica. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Botanica

  • 2017With an average score of 3.96/5
  • 0With an average score of 3.91/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.89/5
  • 2015With an average score of 3.77/5

The grape varieties most used in the red wines of Winery Botanica.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Petit Verdot
  • Pinot Noir

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top sparkling wines of Winery Botanica

Food and wine pairings with a sparkling wine of Winery Botanica

How Winery Botanica wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef with pepper, delicious marinated pork chops or rabbit stew the old fashioned way.

Organoleptic analysis of sparkling wines of Winery Botanica

On the nose the sparkling wine of Winery Botanica. often reveals types of flavors of earth, microbio or red fruit.

The best vintages in the sparkling wines of Winery Botanica

  • 2019With an average score of 3.80/5
  • 0With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Botanica.

  • Cabernet Franc

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

Discover other wineries and winemakers neighboring the Winery Botanica

Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Botanica.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.