The Winery Annandale is one of the world's great estates. It offers 9 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Annandale wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Annandale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Annandale wines with technical and enological descriptions.
How Winery Annandale wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, lamb chops with figs and honey or pastilla with chicken (moroccan pie with brick sheets).
On the nose the natural sweet wine of Winery Annandale. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit or dried fruit.
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
Western Cape district (1679), Mediterranean climate tempered by False Bay, granitic soils.
How Winery Annandale wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, leg of lamb in a herb crust with preserved vegetables or forest rabbit.
On the nose the red wine of Winery Annandale. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or vegetal. In the mouth the red wine of Winery Annandale. is a powerful with a nice balance between acidity and tannins.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Annandale.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
