Winery Waterford EstateThe Family Reserve Heatherleigh
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the The Family Reserve Heatherleigh of Winery Waterford Estate in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with The Family Reserve Heatherleigh
Pairings that work perfectly with The Family Reserve Heatherleigh
Original food and wine pairings with The Family Reserve Heatherleigh
The The Family Reserve Heatherleigh of Winery Waterford Estate matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of wild rice salad with tuna, fish pot or chicken in sauce.
Details and technical informations about Winery Waterford Estate's The Family Reserve Heatherleigh.
Discover the grape variety: Arbanne
A very old grape variety that would have found its first origins in the Gier Valley and brought to the north-east of France in the Aube department, among others. Today it is very little multiplied, but it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of The Family Reserve Heatherleigh from Winery Waterford Estate are 2008, 2013, 2015
Informations about the Winery Waterford Estate
The Winery Waterford Estate is one of of the world's greatest estates. It offers 45 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
