
Neethlingshof EstateThe Short Story Collection Maria Noble Late Harvest
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the The Short Story Collection Maria Noble Late Harvest of Neethlingshof Estate in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with The Short Story Collection Maria Noble Late Harvest
Pairings that work perfectly with The Short Story Collection Maria Noble Late Harvest
Original food and wine pairings with The Short Story Collection Maria Noble Late Harvest
The The Short Story Collection Maria Noble Late Harvest of Neethlingshof Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of baked bread (tomato, mushroom, ham, cheese), tuna and goat cheese pie or cuttlefish rust.
Details and technical informations about Neethlingshof Estate's The Short Story Collection Maria Noble Late Harvest.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of The Short Story Collection Maria Noble Late Harvest from Neethlingshof Estate are 2016, 2014, 0, 2013 and 2012.
Informations about the Neethlingshof Estate
The Neethlingshof Estate is one of of the world's greatest estates. It offers 35 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Bergeron
See roussanne.














