The Winery Stellenrust of Stellenbosch of Western Cape

The Winery Stellenrust is one of the best wineries to follow in Stellenbosch.. It offers 65 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Stellenrust wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stellenrust wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stellenrust wines with technical and enological descriptions.
How Winery Stellenrust wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of feijoada ( portuguese cassoulet ), civet of wild boar or sophie's tuna cake.
On the nose the red wine of Winery Stellenrust. often reveals types of flavors of cherry, plum or leather and sometimes also flavors of raspberry, pepper or white pepper. In the mouth the red wine of Winery Stellenrust. is a powerful with a nice balance between acidity and tannins.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
How Winery Stellenrust wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of barbecued lobster, panga curry or fish shells.
On the nose the white wine of Winery Stellenrust. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, smoke or peach. In the mouth the white wine of Winery Stellenrust. is a with a nice freshness.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
How Winery Stellenrust wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of light salmon steaks and, seafood pie or chicken on a bed of summer vegetables.
On the nose the sweet wine of Winery Stellenrust. often reveals types of flavors of peach, tree fruit or earth and sometimes also flavors of citrus fruit. In the mouth the sweet wine of Winery Stellenrust. is a with a nice freshness.
A defect in the wine reminiscent of the smell and taste of mouldy cork.
How Winery Stellenrust wines pair with each other generally quite well with dishes of game (deer, venison), poultry or beef such as recipes of salmon and goat cheese quiche, fish and chips (english batter) or autumn beef bourguignon.
On the nose the pink wine of Winery Stellenrust. often reveals types of flavors of cherry, citrus or apples and sometimes also flavors of strawberries, tree fruit or citrus fruit.
How Winery Stellenrust wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, quiche lorraine or cassoulet of yesteryear.
On the nose the sparkling wine of Winery Stellenrust. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stellenrust.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.