Winery OvergaauwCape Vintage
Natural sweet wine
This wine is a blend of 2 varietals which are the Tinta Barroca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cape Vintage of Winery Overgaauw in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cape Vintage
Pairings that work perfectly with Cape Vintage
Original food and wine pairings with Cape Vintage
The Cape Vintage of Winery Overgaauw matches generally quite well with dishes of beef or mature and hard cheese such as recipes of scottish haggis or leek, bacon and beaufort pie.
Details and technical informations about Winery Overgaauw's Cape Vintage.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Cape Vintage from Winery Overgaauw are 1993, 1998, 1994, 1992 and 0.
Informations about the Winery Overgaauw
The Winery Overgaauw is one of of the world's greatest estates. It offers 28 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Vinification
Method and set of techniques for making wine.
