Looking for a good wine of Jonkershoek Valley of Western Cape among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Jonkershoek Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Jonkershoek Valley with technical and enological descriptions.
Want to buy a red wine of Jonkershoek Valley cheap or sell a red wine of Jonkershoek Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Jonkershoek Valley go well with generally quite well with dishes of beef, lamb or poultry such as recipes of caramelized beef with onions, irish stew or chicken chawarma.
On the nose the red wine of the region of Jonkershoek Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of the region of Jonkershoek Valley. is a powerful with a nice balance between acidity and tannins.
The wine region of Jonkershoek Valley is located in the region of Stellenbosch of Western Cape of South Africa. Wineries and vineyards like the Domaine Neil Ellis or the Domaine Neil Ellis produce mainly wines red and white. The most planted grape varieties in the region of Jonkershoek Valley are Cabernet-Sauvignon et Malbec, they are then used in wines in blends or as a single variety. On the nose of Jonkershoek Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
In the mouth of Jonkershoek Valley is a powerful with a nice balance between acidity and tannins. We currently count 3 estates and châteaux in the of Jonkershoek Valley, producing 4 different wines in conventional, organic and biodynamic agriculture. The wines of Jonkershoek Valley go well with generally quite well with dishes of beef, lamb or poultry.
Want to buy a white wine of Jonkershoek Valley cheap or sell a white wine of Jonkershoek Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Jonkershoek Valley go well with generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of calamari with chorizo, tuna, pepper and tomato quiche or gratin of melting ravioli (bacon, goat cheese and cream).
In the mouth the white wine of the region of Jonkershoek Valley. is a with a nice freshness.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
