Winery BeyerskloofDiesel Pinotage
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Diesel Pinotage of the Winery Beyerskloof is in the top 10 of wines of South Africa and in the top 5 of wines of Stellenbosch.
Taste structure of the Diesel Pinotage from the Winery Beyerskloof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diesel Pinotage of Winery Beyerskloof in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
On the nose the Diesel Pinotage of Winery Beyerskloof in the region of Western Cape often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Diesel Pinotage
Pairings that work perfectly with Diesel Pinotage
Original food and wine pairings with Diesel Pinotage
The Diesel Pinotage of Winery Beyerskloof matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of oxtail with seed sauce, rabbit with white wine or chicken fillets with mustard and cream.
Details and technical informations about Winery Beyerskloof's Diesel Pinotage.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Diesel Pinotage from Winery Beyerskloof are 2017, 2018, 2016, 2014 and 2013.
Informations about the Winery Beyerskloof
The Winery Beyerskloof is one of of the world's greatest estates. It offers 27 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
