The Winery Lukas Van Loggerenberg is one of the best wineries to follow in Stellenbosch.. It offers 8 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Lukas Van Loggerenberg wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lukas Van Loggerenberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lukas Van Loggerenberg wines with technical and enological descriptions.
How Winery Lukas Van Loggerenberg wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Lukas Van Loggerenberg. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or red fruit.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
How Winery Lukas Van Loggerenberg wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, moroccan lamb shoulder or wild boar stew marinated in red wine.
On the nose the red wine of Winery Lukas Van Loggerenberg. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Lukas Van Loggerenberg. is a powerful with a nice balance between acidity and tannins.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Lukas Van Loggerenberg wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of cuttlefish with cider, couscous or cod fillet in foil.
On the nose the white wine of Winery Lukas Van Loggerenberg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Lukas Van Loggerenberg. is a with a nice freshness.
A bud that develops in the year of its formation and gives an entrecoeur.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lukas Van Loggerenberg.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
