Winery Spier - 21 Gables Chenin Blanc

Winery Spier21 Gables Chenin Blanc

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The 21 Gables Chenin Blanc of Winery Spier is a white wine from the region of Stellenbosch of Western Cape.
This wine is composed of 100% of the grape variety Chenin Blanc.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
The 21 Gables Chenin Blanc of the Winery Spier is in the top 70 of wines of Stellenbosch.

Taste structure of the 21 Gables Chenin Blanc from the Winery Spier

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the 21 Gables Chenin Blanc of Winery Spier in the region of Western Cape is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, butter

Wine with microbio taste

cream, oil

Wine with earth taste

honey, stone

Wine with spices taste

pepper, cinnamon

Wine with vegetal taste

straw, gooseberry

Wine with floral taste

honeysuckle, chamomile

On the nose the 21 Gables Chenin Blanc of Winery Spier in the region of Western Cape often reveals types of flavors of butterscotch, earth or melon and sometimes also flavors of straw, gooseberry or fresh cut grass.

Details and technical informations about Winery Spier's 21 Gables Chenin Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

21 Gables Chenin Blanc - 2020
In the top 70 of of Stellenbosch wines
Average rating: 4.511110.5
21 Gables Chenin Blanc - 2019
In the top 70 of of Stellenbosch wines
Average rating: 4.411110
21 Gables Chenin Blanc - 2018
In the top 70 of of Stellenbosch wines
Average rating: 4.311110
21 Gables Chenin Blanc - 2017
In the top 70 of of Stellenbosch wines
Average rating: 4.211110
21 Gables Chenin Blanc - 2016
In the top 70 of of Stellenbosch wines
Average rating: 4.311110
21 Gables Chenin Blanc - 2015
In the top 70 of of Stellenbosch wines
Average rating: 4.211110
21 Gables Chenin Blanc - 2014
In the top 70 of of Stellenbosch wines
Average rating: 4.211110

The best vintages of 21 Gables Chenin Blanc from Winery Spier are 2020, 2019, 2018, 2016 and 2010.

Informations about the Winery Spier

The winery offers 204 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Stellenbosch in the region of Western Cape

The Winery Spier is one of of the world's greatest estates. It offers 103 wines for sale in the of Stellenbosch to come and discover on site or to buy online.

Top wine Western Cape
In the top 200 of of South Africa wines
In the top 80 of of Stellenbosch wines
In the top 950 of white wines
In the top 7500 wines of the world

The wine region of Stellenbosch

The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

News related to this wine

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

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