Wine and food pairing with recipes of Scallops with saffron
Find the best food and wine pairings with a recipe of Scallops with saffron. The ingredients in this recipe are usually salt, pepper, shallot, sunflower oil, scallop, liquid cream, saffron.
The best appellations to pair with a recipe of Scallops with saffron
- 1. AgreloMendoza, Argentina
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. Central ValleyChile
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. HermitageRhone Valley, France
- 13. MeursaultBurgundy, France
- 14. NiederösterreichWeinland, Austria
- 15. PfalzGermany
- 16. Puligny-MontrachetBurgundy, France
- 17. RecasRomania
- 18. Recioto della ValpolicellaVeneto, Italy
- 19. RheinhessenGermany
- 20. RiojaSpain
- 21. StellenboschWestern Cape, South Africa
- 22. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 23. TikveshiyaPovardarie, Macedonia
- 24. TokajHungary
- 25. Uco ValleyMendoza, Argentina
- 26. VenetoItaly
- 27. Vin Santo di MontepulcianoTuscany, Italy
- 28. WachauWeinland, Austria
- 29. Western CapeSouth Africa
- 30. WiltingenMosel, Germany
The wines that pair with a recipe of Scallops with saffron
About Shellfish
The term "seafood" covers all edible marine organisms that are not fish. Known for their delicate flavour and nutritional benefits, seafood is eaten according to the season. Seafood includes crustaceans, molluscs, gastropods, bivalves and cephalopods.
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