
Winery Klein ConstantiaVin de Constance (Natural Sweet)
This wine is composed of 100% of the grape variety Muscat Blanc.
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts, spicy food or sweet desserts.
The Vin de Constance (Natural Sweet) of the Winery Klein Constantia is in the top 10 of wines of South Africa and in the top 10 of wines of Constantia.
Taste structure of the Vin de Constance (Natural Sweet) from the Winery Klein Constantia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin de Constance (Natural Sweet) of Winery Klein Constantia in the region of Western Cape is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Vin de Constance (Natural Sweet) of Winery Klein Constantia in the region of Western Cape often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of cherry, grapefruit or oaky.
Food and wine pairings with Vin de Constance (Natural Sweet)
Pairings that work perfectly with Vin de Constance (Natural Sweet)
Original food and wine pairings with Vin de Constance (Natural Sweet)
The Vin de Constance (Natural Sweet) of Winery Klein Constantia matches generally quite well with dishes of sweet desserts or fruity desserts such as recipes of express cherry clafoutis or tarte tatin.
Details and technical informations about Winery Klein Constantia's Vin de Constance (Natural Sweet).
Discover the grape variety: Muscat de Frontignan
Last vintages of this wine
The best vintages of Vin de Constance (Natural Sweet) from Winery Klein Constantia are 2002, 2017, 2015, 2014 and 2013.
Informations about the Winery Klein Constantia
The Winery Klein Constantia is one of of the world's greatest estates. It offers 54 wines for sale in the of Constantia to come and discover on site or to buy online.
The wine region of Constantia
The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Braucol
See servadou iron.














