Winery Eagles' NestLittle Eagle Rosé
This wine generally goes well with beef and game (deer, venison).
The Little Eagle Rosé of the Winery Eagles' Nest is in the top 70 of wines of Constantia.
Wine flavors and olphactive analysis
On the nose the Little Eagle Rosé of Winery Eagles' Nest in the region of Western Cape often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Little Eagle Rosé
Pairings that work perfectly with Little Eagle Rosé
Original food and wine pairings with Little Eagle Rosé
The Little Eagle Rosé of Winery Eagles' Nest matches generally quite well with dishes of beef or game (deer, venison) such as recipes of sloth pork loin or duck breast in a crust.
Details and technical informations about Winery Eagles' Nest's Little Eagle Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Little Eagle Rosé from Winery Eagles' Nest are 2015, 2012, 2018, 2013 and 2016.
Informations about the Winery Eagles' Nest
The Winery Eagles' Nest is one of of the world's greatest estates. It offers 9 wines for sale in the of Constantia to come and discover on site or to buy online.
The wine region of Constantia
The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.