Winery Groot Constantia - Sauvignon Blanc

Winery Groot ConstantiaSauvignon Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Groot Constantia is a white wine from the region of Constantia of Western Cape.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Groot Constantia is in the top 40 of wines of Constantia.

Taste structure of the Sauvignon Blanc from the Winery Groot Constantia

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Groot Constantia in the region of Western Cape is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

honey, stone

Wine with oak taste

chocolate, oak

Wine with microbio taste

cream, banana

Wine with spices taste

pepper, mint

Wine with floral taste

elderflower

On the nose the Sauvignon Blanc of Winery Groot Constantia in the region of Western Cape often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.

Details and technical informations about Winery Groot Constantia's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.94°
Allergens
Contains sulfites

Discover the grape variety: Gros Colman

From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 40 of of Constantia wines
Average rating: 3.71110.50
Sauvignon Blanc - 2018
In the top 40 of of Constantia wines
Average rating: 411110
Sauvignon Blanc - 2017
In the top 40 of of Constantia wines
Average rating: 3.81110.50
Sauvignon Blanc - 2016
In the top 40 of of Constantia wines
Average rating: 3.81110.50
Sauvignon Blanc - 2015
In the top 40 of of Constantia wines
Average rating: 3.81110.50
Sauvignon Blanc - 2014
In the top 40 of of Constantia wines
Average rating: 3.71110.50
Sauvignon Blanc - 2013
In the top 40 of of Constantia wines
Average rating: 3.81110.50

The best vintages of Sauvignon Blanc from Winery Groot Constantia are 2008, 2018, 2012, 2017 and 2016.

Informations about the Winery Groot Constantia

The winery offers 35 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Constantia in the region of Western Cape

The Winery Groot Constantia is one of of the world's great estates. It offers 35 wines for sale in the of Constantia to come and discover on site or to buy online.

Top wine Western Cape
In the top 1500 of of South Africa wines
In the top 45 of of Constantia wines
In the top 15000 of white wines
In the top 55000 wines of the world

The wine region of Constantia

The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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