Winery Klein ConstantiaMetis Pascal Jolivet Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Metis Pascal Jolivet Sauvignon Blanc from the Winery Klein Constantia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Metis Pascal Jolivet Sauvignon Blanc of Winery Klein Constantia in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Metis Pascal Jolivet Sauvignon Blanc of Winery Klein Constantia in the region of Western Cape often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Metis Pascal Jolivet Sauvignon Blanc
Pairings that work perfectly with Metis Pascal Jolivet Sauvignon Blanc
Original food and wine pairings with Metis Pascal Jolivet Sauvignon Blanc
The Metis Pascal Jolivet Sauvignon Blanc of Winery Klein Constantia matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of easy seafood gratin, summer tuna quiche or knacki pie.
Details and technical informations about Winery Klein Constantia's Metis Pascal Jolivet Sauvignon Blanc.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Metis Pascal Jolivet Sauvignon Blanc from Winery Klein Constantia are 2022, 2019, 2017, 2014 and 2013.
Informations about the Winery Klein Constantia
The Winery Klein Constantia is one of of the world's greatest estates. It offers 54 wines for sale in the of Constantia to come and discover on site or to buy online.
The wine region of Constantia
Historic cradle of South African wine (Simon van der Stel 1685) on the southern tip of the Cape peninsula: signature emblematic Vin de Constance — mythical sweet wine from Muscat de Frontignan resurrected in 1986 by Klein Constantia, honeyed and opulent with candied fruits, apricot, candied citrus and raisins, balanced by fresh acidity. Also taut Sauvignon Blanc as king white, Chardonnay and reds on Atlantic slopes. Ultra-cool maritime climate, heritage prestige.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
