Domaine Jacques PrieurMontrachet Grand Cru Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Montrachet Grand Cru Blanc of the Domaine Jacques Prieur is in the top 50 of wines of Montrachet Grand Cru.
Taste structure of the Montrachet Grand Cru Blanc from the Domaine Jacques Prieur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montrachet Grand Cru Blanc of Domaine Jacques Prieur in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Montrachet Grand Cru Blanc of Domaine Jacques Prieur in the region of Burgundy often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Montrachet Grand Cru Blanc
Pairings that work perfectly with Montrachet Grand Cru Blanc
Original food and wine pairings with Montrachet Grand Cru Blanc
The Montrachet Grand Cru Blanc of Domaine Jacques Prieur matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of special' tagliatelle carbonara, pasta with tuna and tomato or scallops or scallops express with cognac.
Details and technical informations about Domaine Jacques Prieur's Montrachet Grand Cru Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Montrachet Grand Cru Blanc from Domaine Jacques Prieur are 2006, 2014, 2012, 2007 and 1995.
Informations about the Domaine Jacques Prieur
The Domaine Jacques Prieur is one of of the world's greatest estates. It offers 37 wines for sale in the of Montrachet Grand Cru to come and discover on site or to buy online.
The wine region of Montrachet Grand Cru
The wine region of Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine des Comtes Lafon or the Domaine de La Romanée-Conti produce mainly wines white, red and other. The most planted grape varieties in the region of Montrachet Grand Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montrachet Grand Cru often reveals types of flavors of pineapple, stone fruit or butterscotch and sometimes also flavors of lime, white peach or honeysuckle.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
