Winery F.X. Pichler Unendlich Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Unendlich Riesling of the Winery F.X. Pichler is in the top 5 of wines of Austria and in the top 5 of wines of Wachau.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery F.X. Pichler
The Winery F.X. Pichler is one of of the world's greatest estates. It offers 42 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region du Wachau is located in the region of Niederösterreich in Weinland in Austria. In the mouth of Wachau is a with a nice freshness. We currently count 156 estates and châteaux in the of Wachau, producing 1228 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes of shellfish, vegetarian or goat cheese.
The wine region of Weinland
Austria/weinland/niederosterreich/weinviertel">Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.