The best wines of Recas
Discover the best wines of Recas as well as the best winemakers of Recas and estates of Recas to visit. Explore the popular grape varieties of Recas and the best vintages to taste in this region.
Looking for a good wine of Recas among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Recas. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Recas with technical and enological descriptions.
Want to buy a red wine of Recas cheap or sell a red wine of Recas at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Recas go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, moroccan style leg of lamb or cassoulet with duck confit.
On the nose the red wine of the region of Recas. often reveals types of flavors of cherry, vanilla or non oak and sometimes also flavors of earth, oak or spices.
Banat, western Romania (Timiș), historic vineyard since 1447, temperate continental climate, alluvial and clay-limestone soils. Fetească Neagră is the signature red king (indigenous): deep and spicy with black cherry, plum, blackberry, blackcurrant, leather, tobacco and pepper, firm tannins and dense palate. Finer Negru de Drăgășani, firm Cabernet, supple Merlot, airy Pinot Noir, peppery Syrah. Floral Fetească Albă, tense Fetească Regală.
Well-balanced wines with good value.
Want to buy a white wine of Recas cheap or sell a white wine of Recas at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Recas go well with generally quite well with dishes of beef, lamb or pork such as recipes of steak tartare, tajine of merguez and potatoes or filet mignon in a crust.
On the nose the white wine of the region of Recas. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or green apple.
Want to buy a sparkling wine of Recas cheap or sell a sparkling wine of Recas at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Recas go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with milk and rosemary, quiche without pastry or paella valenciana (without seafood).
On the nose the sparkling wine of the region of Recas. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or red fruit.
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
Want to buy a pink wine of Recas cheap or sell a pink wine of Recas at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Recas go well with generally quite well with dishes of beef, veal or pork such as recipes of quick and easy monkfish tail, pork shank stew or meatloaf with lovage (perpetual celery).
On the nose the pink wine of the region of Recas. often reveals types of flavors of citrus fruit, microbio or tree fruit and sometimes also flavors of red fruit, black fruit or dried fruit.
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Want to buy a sweet wine of Recas cheap or sell a sweet wine of Recas at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Recas go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of vitello tonnato, carne de porco alentejana (sliced pork with vongoles) recipe... or quiche with bacon and gruyère cheese.
On the nose the sweet wine of the region of Recas. often reveals types of flavors of strawberries, red fruit or earth and sometimes also flavors of tree fruit.
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.