
Winery Cramele RecaşSanziana Rosé
This wine generally goes well with poultry, veal or shellfish.
The Sanziana Rosé of the Winery Cramele Recaş is in the top 70 of wines of Recas.

Food and wine pairings with Sanziana Rosé
Pairings that work perfectly with Sanziana Rosé
Original food and wine pairings with Sanziana Rosé
The Sanziana Rosé of Winery Cramele Recaş matches generally quite well with dishes of veal, shellfish or poultry such as recipes of sauté of pork with carrots and potatoes, seafood pie or chicken noodles.
Details and technical informations about Winery Cramele Recaş's Sanziana Rosé.
Discover the grape variety: Humagne blanche
Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.
Last vintages of this wine
The best vintages of Sanziana Rosé from Winery Cramele Recaş are 2019, 0, 2018
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Banat, western Romania (Timiș), historic vineyard since 1447, temperate continental climate, alluvial and clay-limestone soils. Fetească Neagră is the signature red king (indigenous): deep and spicy with black cherry, plum, blackberry, blackcurrant, leather, tobacco and pepper, firm tannins and dense palate. Finer Negru de Drăgășani, firm Cabernet, supple Merlot, airy Pinot Noir, peppery Syrah. Floral Fetească Albă, tense Fetească Regală.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.














