Winery Cramele RecaşSolara Orange
This wine generally goes well with pork, vegetarian or poultry.
The Solara Orange of the Winery Cramele Recaş is in the top 20 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Solara Orange of Winery Cramele Recaş in the region of Recas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Solara Orange
Pairings that work perfectly with Solara Orange
Original food and wine pairings with Solara Orange
The Solara Orange of Winery Cramele Recaş matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of gratin of fresh chard (green and ribs), avocado and marinated tuna poke bowl or giant paella cooked on a wood fire.
Details and technical informations about Winery Cramele Recaş's Solara Orange.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Solara Orange from Winery Cramele Recaş are 2020, 2018, 0, 2019
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's greatest estates. It offers 89 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
