Winery Petro VaseloOvas
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ovas of the Winery Petro Vaselo is in the top 20 of wines of Romania and in the top 5 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Ovas of Winery Petro Vaselo in the region of Recas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Ovas
Pairings that work perfectly with Ovas
Original food and wine pairings with Ovas
The Ovas of Winery Petro Vaselo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baeckeoffe, rice with paprika and merguez or rabbit with white wine and mushrooms.
Details and technical informations about Winery Petro Vaselo's Ovas.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ovas from Winery Petro Vaselo are 2019, 2018, 2017, 2015 and 0.
Informations about the Winery Petro Vaselo
The Winery Petro Vaselo is one of of the world's greatest estates. It offers 20 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
