The Winery Koelenhof is one of the best wineries to follow in Stellenbosch.. It offers 30 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Koelenhof wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Koelenhof wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Koelenhof wines with technical and enological descriptions.
How Winery Koelenhof wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of lobster and scallops on a bed of leeks, chicken legs and changing or fish fillets with lemon sauce (microwave).
On the nose the white wine of Winery Koelenhof. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Koelenhof. is a powerful with a nice freshness.
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
How Winery Koelenhof wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of pizza of the south west : duck breast, roquefort or milanese cutlets like in italy.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
How Winery Koelenhof wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of rosbeef casserole mamie, original mafé with okra or blanquette of veal.
On the nose the red wine of Winery Koelenhof. often reveals types of flavors of red fruit, black fruit or dried fruit and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Koelenhof. is a powerful with a lot of tannins present in the mouth.
Term designating grape varieties obtained from two different vine species.
How Winery Koelenhof wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, baked sea bream or goat cheese and bacon quiche.
On the nose the sparkling wine of Winery Koelenhof. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or red fruit.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Koelenhof wines pair with each other generally quite well with dishes of game (deer, venison) or poultry such as recipes of duck fillets with honey or old-fashioned turkey fillets.
On the nose the pink wine of Winery Koelenhof. often reveals types of flavors of microbio, red fruit.
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Koelenhof.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
