
Winery KoelenhofKoelenbosch Chenin Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.

Taste structure of the Koelenbosch Chenin Blanc from the Winery Koelenhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koelenbosch Chenin Blanc of Winery Koelenhof in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Koelenbosch Chenin Blanc of Winery Koelenhof in the region of Western Cape often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Koelenbosch Chenin Blanc
Pairings that work perfectly with Koelenbosch Chenin Blanc
Original food and wine pairings with Koelenbosch Chenin Blanc
The Koelenbosch Chenin Blanc of Winery Koelenhof matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of mussels with rosemary and barbecue, marinade for chicken brochettes or fillet of pollock with mushrooms in white wine sauce.
Details and technical informations about Winery Koelenhof's Koelenbosch Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Koelenbosch Chenin Blanc from Winery Koelenhof are 2019, 0, 2018
Informations about the Winery Koelenhof
The Winery Koelenhof is one of of the world's great estates. It offers 27 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.














