Wine and food pairing with recipes of Pakistani rice (biryani)
Find the best food and wine pairings with a recipe of Pakistani rice (biryani). The ingredients in this recipe are usually tomato, onion, meat, chilli, basmati rice.
The best appellations to pair with a recipe of Pakistani rice (biryani)
- 1. Aconcagua ValleyAconcagua, Chile
- 2. AgreloMendoza, Argentina
- 3. Barbera d'AlbaPiedmont, Italy
- 4. BaroloPiedmont, Italy
- 5. BierzoCastille-et-Léon, Spain
- 6. Bolgheri SuperioreTuscany, Italy
- 7. CaliforniaUnited States
- 8. Central ValleyChile
- 9. Colchagua ValleyCentral Valley, Chile
- 10. DouroDuriense, Portugal
- 11. GualtallaryMendoza, Argentina
- 12. HermitageRhone Valley, France
- 13. LanghePiedmont, Italy
- 14. MendozaArgentina
- 15. MeursaultBurgundy, France
- 16. NiederösterreichWeinland, Austria
- 17. PfalzGermany
- 18. Puligny-MontrachetBurgundy, France
- 19. RheinhessenGermany
- 20. StellenboschWestern Cape, South Africa
- 21. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 22. TikveshiyaPovardarie, Macedonia
- 23. TokajHungary
- 24. VenetoItaly
- 25. VeronaVeneto, Italy
- 26. Vin Santo di MontepulcianoTuscany, Italy
- 27. Vino da TavolaItaly
- 28. WachauWeinland, Austria
- 29. Walla Walla ValleyWashington, United States
- 30. Western CapeSouth Africa
The wines that pair with a recipe of Pakistani rice (biryani)
About Spicy food
Spicy foods are those dishes whose main flavours are spices or condiments. Also included are all spicy and very hot dishes.
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