Looking for a good wine of Gualtallary of Mendoza among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Gualtallary. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Gualtallary with technical and enological descriptions.
Want to buy a red wine of Gualtallary cheap or sell a red wine of Gualtallary at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Gualtallary go well with generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, fish with tamarind or tajine of beef balls and merguez.
On the nose the red wine of the region of Gualtallary. often reveals types of flavors of oaky, spices or dried fruit and sometimes also flavors of floral, tree fruit or vegetal. In the mouth the red wine of the region of Gualtallary. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Gualtallary? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Gualtallary.
The wine region of Gualtallary is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine El Enemigo or the Domaine PerSe produce mainly wines red, white and pink. The most planted grape varieties in the region of Gualtallary are Malbec, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gualtallary often reveals types of flavors of cherry, earthy or microbio and sometimes also flavors of tropical fruit, citrus fruit or tree fruit.
In the mouth of Gualtallary is a powerful with a nice balance between acidity and tannins. We currently count 49 estates and châteaux in the of Gualtallary, producing 103 different wines in conventional, organic and biodynamic agriculture. The wines of Gualtallary go well with generally quite well with dishes of beef, pasta or lamb.
Want to buy a white wine of Gualtallary cheap or sell a white wine of Gualtallary at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Gualtallary go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of grandma's chicken casserole, round zucchini stuffed with tuna or mushroom, bacon and gruyere quiche.
On the nose the white wine of the region of Gualtallary. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak. In the mouth the white wine of the region of Gualtallary. is a powerful with a nice freshness.
A wine route planned in the region of Gualtallary? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Gualtallary.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Want to buy a sparkling wine of Gualtallary cheap or sell a sparkling wine of Gualtallary at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Gualtallary go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed veal breast, cantonese rice or stuffed guinea fowl in the oven.
A wine route planned in the region of Gualtallary? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Gualtallary.
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
Want to buy a pink wine of Gualtallary cheap or sell a pink wine of Gualtallary at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Gualtallary go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with black figs, rabbit in sauce or garbure landaise.
A wine route planned in the region of Gualtallary? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Gualtallary.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of Gualtallary cheap or sell a sweet wine of Gualtallary at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Gualtallary go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of brussels sprouts with bacon in a casserole, sea sauerkraut with white wine or mushroom, bacon and gruyere quiche.
Said of the colour of an evolved wine that has taken on brick and orange hues.
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
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The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
