Winery AltaluviaChardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay of the Winery Altaluvia is in the top 20 of wines of Gualtallary.
Taste structure of the Chardonnay from the Winery Altaluvia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay of Winery Altaluvia in the region of Mendoza is a powerful.
Food and wine pairings with Chardonnay
Pairings that work perfectly with Chardonnay
Original food and wine pairings with Chardonnay
The Chardonnay of Winery Altaluvia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of truffade (auvergne - cantal - 15), grilled sea bass with herbs or quiche without pastry.
Details and technical informations about Winery Altaluvia's Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay from Winery Altaluvia are 0, 2018
Informations about the Winery Altaluvia
The Winery Altaluvia is one of of the world's greatest estates. It offers 4 wines for sale in the of Gualtallary to come and discover on site or to buy online.
The wine region of Gualtallary
High-altitude sub-zone of Tupungato (Uco Valley, Mendoza, Andes foothills, up to 1,600 m, plots >1,900 m): Malbec reigns in red — electric and vertical profile with lively acidity and chalky minerality, aromas of violet and bright red fruits rather than jammy, fine tannins, long persistent finish. Chardonnay also notable. Poor stony soils and sandy-limestone alluvium, cold nights — Argentine high-altitude elegance.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
