Winery Finca AmbrosiaCasa Ambrosía Malbec
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Casa Ambrosía Malbec of the Winery Finca Ambrosia is in the top 10 of wines of Gualtallary.
Taste structure of the Casa Ambrosía Malbec from the Winery Finca Ambrosia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Ambrosía Malbec of Winery Finca Ambrosia in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Casa Ambrosía Malbec of Winery Finca Ambrosia in the region of Mendoza often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Casa Ambrosía Malbec
Pairings that work perfectly with Casa Ambrosía Malbec
Original food and wine pairings with Casa Ambrosía Malbec
The Casa Ambrosía Malbec of Winery Finca Ambrosia matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef in a crust, meatballs catalan style or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Finca Ambrosia's Casa Ambrosía Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Casa Ambrosía Malbec from Winery Finca Ambrosia are 2011, 2013, 2012, 2010 and 2019.
Informations about the Winery Finca Ambrosia
The Winery Finca Ambrosia is one of of the world's greatest estates. It offers 16 wines for sale in the of Gualtallary to come and discover on site or to buy online.
The wine region of Gualtallary
High-altitude sub-zone of Tupungato (Uco Valley, Mendoza, Andes foothills, up to 1,600 m, plots >1,900 m): Malbec reigns in red — electric and vertical profile with lively acidity and chalky minerality, aromas of violet and bright red fruits rather than jammy, fine tannins, long persistent finish. Chardonnay also notable. Poor stony soils and sandy-limestone alluvium, cold nights — Argentine high-altitude elegance.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
