Winery Finca AmbrosiaViña Unica Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Viña Unica Chardonnay of the Winery Finca Ambrosia is in the top 10 of wines of Mendoza.
Taste structure of the Viña Unica Chardonnay from the Winery Finca Ambrosia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viña Unica Chardonnay of Winery Finca Ambrosia in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Viña Unica Chardonnay of Winery Finca Ambrosia in the region of Mendoza often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Viña Unica Chardonnay
Pairings that work perfectly with Viña Unica Chardonnay
Original food and wine pairings with Viña Unica Chardonnay
The Viña Unica Chardonnay of Winery Finca Ambrosia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of country cabbage, lasagne with salmon, goat cheese and spinach or tuna, pepper and tomato quiche.
Details and technical informations about Winery Finca Ambrosia's Viña Unica Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Viña Unica Chardonnay from Winery Finca Ambrosia are 2017, 2016, 2014, 2013
Informations about the Winery Finca Ambrosia
The Winery Finca Ambrosia is one of of the world's greatest estates. It offers 16 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
