Wine and food pairing with recipes of Traditional tagine (Morocco)

Find the best food and wine pairings with a recipe of Traditional tagine (Morocco). The ingredients in this recipe are usually salt, pepper, tomato, onion, olive oil, potato, carrot, water, zucchini, cumin, spices, saffron, green olive, saddle of lamb.

The best appellations to pair with a recipe of Traditional tagine (Morocco)

The wines that pair with a recipe of Traditional tagine (Morocco)

About Vegetarian

Vegetarian dishes exclude all animal flesh in their composition. Most often you will find vegetarian pasta dishes, risotto or omelettes. While keeping a maximum of flavour you will also find stuffed vegetables of vegetarian mince.

Food and Wine Pairing News

Decanter magazine latest issue: May 2022

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DO Terra Alta makes orange wine official

In the last board meeting of 2021 for the regulatory council of DO Terra Alta, in Catalunya, Spain, a long list of changes was approved. The most prominent was the making of a very strict certification system for wines that are 100% Garnatxa Blanca given that it’s their flagship grape variety. But perhaps the most interesting item is a bit further down the list that allows certification for a type of wines that in Catalan are called “vins brisats”. The name refers to white wine ...

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Food and wine pairings with of Traditional tagine (Morocco) ingredients