Looking for a good wine of Bolgheri Superiore of Tuscany among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Bolgheri Superiore. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Bolgheri Superiore with technical and enological descriptions.
Want to buy a red wine of Bolgheri Superiore cheap or sell a red wine of Bolgheri Superiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Bolgheri Superiore go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), pasta with neapolitan sauce and mushrooms or sweet and sour braised leg of lamb.
On the nose the red wine of the region of Bolgheri Superiore. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of the region of Bolgheri Superiore. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Bolgheri Superiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Bolgheri Superiore.
Tuscan coastal DOC (Tyrrhenian maritime microclimate, sun reflection off the sea, varied gravelly soils): Cabernet Sauvignon, Merlot, Cabernet Franc as signature Bordeaux-style reds (0–100% each), complemented by Syrah, Petit Verdot and Sangiovese — ripe and sweet dark fruits, balsamic Mediterranean scrub notes, tobacco and liquorice, rounded and supple palate, fresh acidity, silky and dense tannic texture, long generous finish, decade-long ageing.
