The Winery Guado al Melo of Unknow region
The Winery Guado al Melo is one of the best wineries to follow in Région inconnue.. It offers 16 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Guado al Melo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guado al Melo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guado al Melo wines with technical and enological descriptions.
How Winery Guado al Melo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, pasta with peas and bacon or lamb tagine with figs.
On the nose the red wine of Winery Guado al Melo. often reveals types of flavors of cherry, cedar or floral and sometimes also flavors of earthy, dried fruit or black fruit. In the mouth the red wine of Winery Guado al Melo. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Guado al Melo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mami's macaroni and gruyere gratin, tuna, pepper and tomato quiche or rillettes of sardines.
On the nose the white wine of Winery Guado al Melo. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Guado al Melo. is a powerful with a nice freshness.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Guado al Melo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of adapted vietnamese fondue, moroccan lamb shoulder or veal roast casserole.
Management of trellised vines.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guado al Melo.
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
Management of trellised vines.