Looking for a good wine of Colchagua Valley of Central Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Colchagua Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Colchagua Valley with technical and enological descriptions.
Want to buy a red wine of Colchagua Valley cheap or sell a red wine of Colchagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Colchagua Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, merguez with lentils or quinoa patties with courgettes and fresh goat cheese.
On the nose the red wine of the region of Colchagua Valley. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of the region of Colchagua Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Colchagua Valley.
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
Icon wines (Apalta, Los Lingues).
Want to buy a white wine of Colchagua Valley cheap or sell a white wine of Colchagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Colchagua Valley go well with generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of paupiettes with tomato sauce, rabbit with basquaise sauce or salmon with spinach and cream.
On the nose the white wine of the region of Colchagua Valley. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples. In the mouth the white wine of the region of Colchagua Valley. is a powerful with a nice freshness.
A wine route planned in the region of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Colchagua Valley.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Want to buy a sparkling wine of Colchagua Valley cheap or sell a sparkling wine of Colchagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Colchagua Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, pasta with tuna and tomato or spinach and goat cheese quiche.
On the nose the sparkling wine of the region of Colchagua Valley. often reveals types of flavors of non oak, citrus fruit or tree fruit.
A wine route planned in the region of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Colchagua Valley.
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
Want to buy a pink wine of Colchagua Valley cheap or sell a pink wine of Colchagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Colchagua Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with bacon and onions, rack of lamb in a salt crust or tunisian tagine.
On the nose the pink wine of the region of Colchagua Valley. often reveals types of flavors of red fruit, tree fruit or citrus fruit and sometimes also flavors of earth, tropical fruit or non oak.
A wine route planned in the region of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Colchagua Valley.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Want to buy a sweet wine of Colchagua Valley cheap or sell a sweet wine of Colchagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Colchagua Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sausages with kale, sea bream or balinese-style bonito.
On the nose the sweet wine of the region of Colchagua Valley. often reveals types of flavors of honey, earth or grapefruit and sometimes also flavors of citrus, apples or peach. In the mouth the sweet wine of the region of Colchagua Valley. is a powerful with a good balance between acidity and sweetness.
A wine route planned in the region of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Colchagua Valley.
Said of a wine rich in alcohol, powerful and expressive.
