The Winery MontGras is one of the world's great estates. It offers 128 wines for sale in of Colchagua Valley to come and discover on site or to buy online.
Looking for the best Winery MontGras wines in Colchagua Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery MontGras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery MontGras wines with technical and enological descriptions.
How Winery MontGras wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), lamb and coconut curry, african style or keftas tajine with eggs.
On the nose the red wine of Winery MontGras. often reveals types of flavors of cherry, oak or caramel and sometimes also flavors of toasty, prune or cinnamon. In the mouth the red wine of Winery MontGras. is a powerful.
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
How Winery MontGras wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of flying with the wind of the seas, zucchini and goat cheese quiche or eggplant and goat cheese tatin.
On the nose the white wine of Winery MontGras. often reveals types of flavors of pineapple, melon or tropical fruit and sometimes also flavors of citrus fruit, tree fruit or oak. In the mouth the white wine of Winery MontGras. is a powerful.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery MontGras wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ), tunisian pasta or cake with smoked bacon, prunes and comté cheese.
On the nose the pink wine of Winery MontGras. often reveals types of flavors of red fruit, earth or citrus fruit and sometimes also flavors of microbio.
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
How Winery MontGras wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of zucchini gratin with tuna and tomato, mussels with white wine and tomato or filet mignon with curry.
On the nose the sweet wine of Winery MontGras. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery MontGras.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
