Winery MontGrasLimited Edition Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Limited Edition Syrah from the Winery MontGras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Edition Syrah of Winery MontGras in the region of Central Valley is a powerful.
Food and wine pairings with Limited Edition Syrah
Pairings that work perfectly with Limited Edition Syrah
Original food and wine pairings with Limited Edition Syrah
The Limited Edition Syrah of Winery MontGras matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, lamb tagine with onions, purple olives and lemons... or fillet of venison.
Details and technical informations about Winery MontGras's Limited Edition Syrah.
Discover the grape variety: Blütenmuskateller
An interspecific cross, obtained in Russia in 1947, between Severnyj - a relative of Vitis amurensis - and Muscat à petits grains blancs, which is also said to have Muscat fleur d'oranger and Muscat d'Alexandrie. Note that it is resistant to mildew and powdery mildew, and that its wine, often produced as a sweet sparkling wine, is of the muscat type, though less pronounced than that obtained from the usual muscat grape varieties. Unknown in France, it can be found in Germany, Austria, Belgium, the Czech Republic, Bulgaria, Russia, Hungary, Ukraine and Australia.
Last vintages of this wine
The best vintages of Limited Edition Syrah from Winery MontGras are 0
Informations about the Winery MontGras
The Winery MontGras is one of of the world's great estates. It offers 170 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
